Traditional Tuesdays


Traditional Tuesday’s Nutritious and Delicious Blog Carnival is for anything involving traditional foods. Recipes, techniques, tips, discussions on the hows and whys we do what we do, kitchen organization, appliances used, fitting traditional foods into your life and schedule, anything under the banner of traditional foods is wonderful. Posts, Facebook pages or websites on the politics of real foods and action alerts for individual states or topics are also welcome.

This blog carnival is hosted by:

Dawn @ Cultured Mama
Jessica @ Delicious Obsessions
Melanie @ Pickle Me Too
And me, KerryAnn @ Intentionally Domestic

Every week I enjoy looking through the weekly submissions to the carnival. So we’d like to begin sharing the top three posts from each week. Our top three submissions from last week’s link-up were:

Chocolate Covered Bacon from Melanie at Pickle Me Too. How yummy does that look!?! My husband recently tried chocolate covered bacon for the first time and I need to make some to try out.

How to Make Apple Cider Vinegar from Moss Grown Stone has really easy directions to make your own at home. Who knew it was so easy?

Sauteed Kale with Caramelized Onions from Tessa at The Domestic Diva caught my eye because kale is my favorite vegetable. This recipe looks awesome and it’s one I’ll definitely try out soon.

Finally, How to Second Ferment Kombucha from Lydia at Divine Health has some awesome ideas on how to make your own flavored KTs at home. Kombucha is an amazing drink that should be in every traditional foods home.



– If you are linking to a recipe, it must be traditional foods.  No white flour, white sugar, yeast, packaged or processed products and the like.

– Please link to your article only and not directly to your blog front page.

– Please place a link back to this post. Place the URL of the carnival post, copied from your browser address bar, at the bottom of your post. To link back, just edit your post and put a link to this blog post at the very bottom of your post. It’s good etiquette and it helps both of us.

– Please only link posts that fit the carnival description. Old and archived posts are most welcome as long as you post a link back as described above.

– Links that do not follow these rules will be deleted.

– Linky will stay open from 12:01AM Tuesday to 11:59PM Monday EST.

Disclaimer: Some of the links in some of my posts are affiliate links. When you click them you allow me to cover a small portion of the cost of this blog. Blogging isn’t cheap and I appreciate your support so we can keep churning out awesome recipes and quality content. Using my affiliate link is like leaving a tip. Thank you. You can read more of our disclaimers here.


KerryAnn Foster runs Intentionally Domestic, formerly Cooking Traditional Foods. Founded in 2005, we help you feed your family nourishing foods they will love. KerryAnn has thirteen years of real food experience.  Read about KerryAnn’s journey to health through multiple miscarriages, celiac disease, PCOS, food allergies and intolerances, obesity, adrenal fatigue and heavy metals. She is also an It Works! Triple Diamond Independent Distributor and she loves that crazy wrap thing!




  1. Thanks for hosting this week! I’m sharing a post on Amazon’s Subscribe and Save program in hopes of finding more real food products to order this way.

    I loved Lydia’s post and saved it for reference when I make my next batch of Kombucha. Unfortunately, I just had a bottle explode in the fridge which my dh cleaned up for me. :(
    Barb @ A Life in Balance recently posted..keeping it real: exploding kombucha bottle

  2. Millie says:

    Hi KerryAnn,
    Thanks for hosting!

    Today I’m sharing a recipe and short video for Buttermilk Syrup. This is a wonderful alternative for more costly maple syrup. We love it! http://realfoodforlessmoney.com/new-video-buttermilk-syrup-an-economical-alternative-to-maple-syrup/
    Millie recently posted..Comment on 8 Ways to Increase Your Food Storage- Real Food Style by Lisa

  3. Thanks so much for hosting! I shared a Roasted Spaghetti Squash w/ Green Garlic, Brown Butter & Parmesan recipe. The green garlic adds a wonderful, mild, garlic flavor. It’s so yummy! Thanks again.

    Emily @ Recipes to Nourish recently posted..Roasted Spaghetti Squash w/ Green Garlic, Brown Butter & Parmesan

  4. Jessica says:

    Thanks so much for hosting! I posted my probiotic and enzyme rich salad dressing.
    Jessica recently posted..Easy Homemade Almond Milk


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About Intentionally Domestic

Intentionally Domestic (formerly Cooking Traditional Foods) is a blog about nutrient-dense foods, beauty, health, family and lifestyle for women in their 30s and beyond.

Contact us at:
KerryAnn Foster
c/o Intentionally Domestic
PO Box 17846
Asheville, NC 28816