Aug
20

Crock-Pot Chicken Tortilla Soup

By

There are a few soups that I have made consistently in my eleven years of marriage because my husband, and now both kids, really love them. This is one of those soups.  Don’t skip the lime juice over the top, that is what makes this dish.

Anaheim chilies are abundant this time of year.  If you don’t wish to use canned chilies, buy plenty, roast and peel if desired, then saute them until tender and freeze them in ice cube trays.  You can then pop out two or three cubes for each recipe you have calling for a can of chopped green chilies.

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I'm KerryAnn Foster. I live in the mountains of Western North Carolina with my husband, Jeff, and our two kids, a teen and a tween. I blog here at Intentionally Domestic (formerly Cooking Traditional Foods). I blog about Paleo, beauty, health, family, homeschool and lifestyle for women in their 30s and beyond. I have over sixteen years of real food and natural lifestyle and health experience.

I am also an It Works! Global Triple Diamond Independent Distributor. I love that crazy wrap thing! I have been extremely happy with how the It Works Products have tightened up my loose skin and healed my stretch marks after losing 179 pounds and having a 10-pound baby.

Read about my journey to health through celiac disease, PCOS, food allergies, obesity, adrenal fatigue and heavy metals.

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About Intentionally Domestic



Intentionally Domestic (formerly Cooking Traditional Foods) is a blog about nutrient-dense foods, beauty, health, family and lifestyle for women in their 30s and beyond.

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