Archive for Grains
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KerryAnn Foster runs Intentionally Domestic, formerly Cooking Traditional Foods. Founded in 2005, we help you feed your family nourishing foods they will love. KerryAnn has thirteen years of real food experience. Read about KerryAnn’s journey to health through multiple miscarriages, celiac disease, PCOS, food allergies and intolerances, obesity, adrenal fatigue and heavy metals. She is also an It Works! Triple Diamond Independent Distributor and she loves that crazy wrap thing!
If you’d like to make some homemade tortilla chips for your Game Day nachos, this post is for you. First you make corn tortillas, then you fry them into chips. I prefer the gluten-free masa harina from Bob’s Red Mill to make mine.
Homemade Corn Tortillas
2 cups masa harina (organic or GMO-free strongly preferred) Read More→
We’re a worn out bunch. My dad fell during a seizure on Wednesday so we’ve been very busy and my time and attention has been elsewhere. On Friday I started cooking up a storm- bone broth, some herbal remedies, homemade gelatin and coconut oil cups aplenty to help him recover. Today will be more of the same.
This morning the kids slept until 10. For two short folk who normally like to greet the dawn with a smile, that was a big deal. So we skipped breakfast and did brunch instead. I did something new this morning that was a big hit. Read More→