Bone Broth Marathon: French Chicken


The Bone Broth Marathon is back!

This saucy recipe is best made with homemade, unsalted stock.  Because the stock is concentrated down to become a very rich sauce, a pre-salted stock would become too salty in this recipe.  It’s a good way to get plenty of stock into your family without having to hear ‘SOUP?!?  AGAIN??’ out of your kids.

This recipe is one I can guarantee the family will eat.  If we’ve had a bad recipe test or sub-par meal, this recipe is at the top of the list of things to fix to make them happy again.

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KerryAnn Foster runs Intentionally Domestic, formerly Cooking Traditional Foods. Founded in 2005, we help you feed your family nourishing foods they will love. KerryAnn has thirteen years of real food experience.  Read about KerryAnn’s journey to health through multiple miscarriages, celiac disease, PCOS, food allergies and intolerances, obesity, adrenal fatigue and heavy metals. She is also an It Works! Triple Diamond Independent Distributor and she loves that crazy wrap thing!




  1. Lara says:

    Do you think this would work with a grain free flour like coconut or almond?

  2. […] French Chicken from Intentionally Domestic […]


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About Intentionally Domestic

Intentionally Domestic (formerly Cooking Traditional Foods) is a blog about nutrient-dense foods, beauty, health, family and lifestyle for women in their 30s and beyond.

Contact us at:
KerryAnn Foster
c/o Intentionally Domestic
PO Box 17846
Asheville, NC 28816